Simple Lemon Pasta With Parmesan And Pea Shoots Life As A Strawberry

Cover Easy Creamy Lemon Pasta (ready in 15 minutes!) Little Sunny Kitchen (650x975)
Table of Contents
- What is Lemon Pasta?
- What are the Ingredients for Lemon Pasta?
- How Do You Make Lemon Pasta?
- What are Some Ways to Serve Lemon Pasta?
- What are Some Tips for Making Lemon Pasta?
What is Lemon Pasta?
Lemon pasta is a delicious and easy-to-make pasta dish that features a bright and tangy lemon flavor. The dish typically consists of pasta noodles that have been cooked and then tossed with a sauce made from lemon juice, butter, garlic, and Parmesan cheese. The result is a dish that is both light and flavorful, making it a perfect choice for a quick and easy dinner or a special occasion.
What are the Ingredients for Lemon Pasta?
The ingredients for lemon pasta are relatively simple, and most can be found at your local grocery store. Here are the ingredients you will need:
- Pasta noodles of your choice
- Butter
- Garlic
- Lemons (juiced)
- Parmesan cheese (grated)
- Salt and pepper (to taste)
How Do You Make Lemon Pasta?
Now that you know the ingredients for lemon pasta, here is a step-by-step guide on how to make it:
- Start by cooking your pasta noodles according to the package instructions. Once the pasta is cooked, drain it and set it aside.
- While your pasta is cooking, melt butter in a pan over medium heat. Add garlic and cook for about a minute, or until fragrant.
- Add the lemon juice to the pan and stir to combine. Cook for another minute or two.
- Add the cooked pasta to the pan and toss to coat with the lemon butter sauce.
- Add the grated Parmesan cheese and stir to combine.
- Season with salt and pepper to taste.
- Garnish with parsley or additional Parmesan cheese, if desired.
- Serve and enjoy!
What are Some Ways to Serve Lemon Pasta?
Lemon pasta can be served as a main dish or as a side dish. Here are some ideas for serving:
- As a main dish with a side salad
- As a side dish to grilled chicken or seafood
- With roasted vegetables
- Topped with fresh herbs, such as parsley or basil
- Served cold as a pasta salad
What are Some Tips for Making Lemon Pasta?
Here are some tips to make sure your lemon pasta turns out perfectly:
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- Use fresh lemons for the best flavor.
- Be careful not to overcook the garlic, as it can become bitter.
- Use high-quality Parmesan cheese for the best flavor.
- Don't be afraid to adjust the amount of lemon juice and Parmesan cheese to suit your taste.
- Try using a combination of lemon juice and lemon zest for even more lemon flavor.
Conclusion
Lemon pasta is a quick and easy dish that is perfect for weeknight dinners or special occasions. With just a few simple ingredients, you can create a delicious and flavorful pasta dish that your whole family will love. Whether you serve it as a main dish or a side dish, lemon pasta is sure to be a hit at your next meal.
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