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How To Make Vanilla Sweet Cream Cold Foam Make Homemade Sweet Cream

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Easy Vanilla Sweet Cream Cold Foam Recipe in 2021 Diy iced coffee

Easy Vanilla Sweet Cream Cold Foam Recipe in 2021 Diy iced coffee jpg (736x1545)

Cover Easy Vanilla Sweet Cream Cold Foam Recipe in 2021 Diy iced coffee (736x1545)

Table of Contents

  1. What is Sweet Cream Cold Foam?
  2. Why Use Almond Milk?
  3. How to Make Sweet Cream Cold Foam?
  4. Tips and Variations
  5. Serving and Storing

What is Sweet Cream Cold Foam?

Sweet Cream Cold Foam is a delicious topping for cold beverages, particularly popular in iced coffees and teas. It adds a creamy and velvety texture to your drink, enhancing the overall flavor and presentation. The sweet cream flavor complements the beverage, providing a delightful contrast to the cold and bold flavors.

Why Use Almond Milk?

Almond milk is a popular non-dairy alternative to traditional milk. It is made from ground almonds and water, providing a creamy texture and a slightly nutty taste. Almond milk is a great choice for those who are lactose intolerant, vegan, or simply prefer a plant-based option.

How to Make Sweet Cream Cold Foam?

Making sweet cream cold foam with almond milk is a simple process that requires a few ingredients and some basic kitchen tools. Follow these steps to create your own sweet cream cold foam:

Gather Your Ingredients

For this recipe, you will need:

  • 1 cup of almond milk
  • 2 tablespoons of sweetened condensed milk
  • 1 teaspoon of vanilla extract

Prepare the Sweet Cream Cold Foam

  1. In a small saucepan, heat the almond milk over medium heat until it begins to steam. Do not let it boil.
  2. Remove the saucepan from the heat and whisk in the sweetened condensed milk and vanilla extract.
  3. Let the mixture cool for a few minutes.
  4. Once cooled, pour the mixture into a blender or use a frother to blend until frothy and creamy.

Add Sweet Cream Cold Foam to Your Beverage

Pour your desired cold beverage, such as iced coffee or tea, into a glass. Carefully spoon the sweet cream cold foam on top of the drink, allowing it to float and create a beautiful layer. Use a spoon or a straw to gently stir the foam into the beverage before enjoying.

Tips and Variations

Here are some tips and variations to enhance your sweet cream cold foam with almond milk:

  • For a sweeter flavor, add a drizzle of caramel or chocolate sauce on top of the foam.
  • Experiment with different extracts such as almond or hazelnut to create unique flavor profiles.
  • If you prefer a lighter foam, use a handheld frother instead of a blender.
  • Adjust the sweetness by adding more or less sweetened condensed milk according to your taste.
  • For a vegan version, use a plant-based condensed milk substitute.

Serving and Storing

Sweet cream cold foam with almond milk is best served immediately after preparation to enjoy its creamy texture and flavor. If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days. Give it a quick blend or froth before using it again to restore its fluffy consistency.

Conclusion

Creating sweet cream cold foam with almond milk is a fantastic way to elevate your cold beverages. It adds a creamy and sweet touch that enhances the overall taste and aesthetic appeal. Whether you enjoy it in your iced coffee, tea, or other cold drinks, the combination of almond milk and sweet cream creates a delightful treat. With just a few simple steps and ingredients, you can make your own sweet cream cold foam at home and customize it to suit your preferences. So, why not give it a try and enjoy a refreshing and indulgent drink?

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